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Vegetarian Spreads
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| Tartex, vegetarian pates are a healthy spread mainly for sandwiches or crackers, but also can be used as an ingredient in soups, sauces, stir fry, quiche, dips and soufflés.
Based on yeast, non-hydrogenated sunflower oil, fine herbs and spices
No Artificial Additives for preserving flavours
No Flavour Enchancers
Yeast is high in Nutritious Protein, B-Group Vitamins, Minerals and Trace Elements
By using sunflower oil, the pates are Cholesterol Free
Gluten Free
GMO Free
100% Vegetarian
Non - Hydrogenated Oil
No HVP and no MSG added
Flavours: Original, Herb Meadow and Mushroom.
History
Tartex vegetarian pates were developed in Europe during the war, when there was a shortage of meat.
These yeast based pates are very high in protein and minerals. In 1950, the brand Tartex was used for the first time.
For more information on Tartex visit their Website : www.tartex.de |
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